Ground Sumac is simply the tangy citrusy powder from the fruit of the sumac shrub, most often used in Middle Eastern seasonings. Suggested uses include: - Sprinkle on fish, chicken or salads - Season marinades, salad dressings, soups and, hummus - Use as a rub for meats prior to grilling - Mix with yogurt for a light and delicate sauce - Try substituting anywhere you might squeeze fresh lemon juice
Delicious and tangy Middle Eastern ancient spice!
Try sprinkled on your favorite dishes for a citrusy boost.
Used in the famous Fattoush salad dressing with pomegranate syrup and pita.
All Zah'r Spices are Kosher Certified, Non-GMO and Gluten-Free
Note: 3.5 oz packaging shown. 2 oz packaging come in sample jars.